Calcium Nitrate Genta Ca 5 Liter
Increases cell membrane formation and permeability
- Promotes carbohydrate replacement
- Facilitates carbohydrate transport to the roots
- Accelerates the growth of meristem tissues "" images="" play-exclusives.png");="" background-repeat:="" no-repeat;="" padding-left:="" 14px;="" background-position:="" 0px="" 7px;"="" style="box-sizing: border-box; outline: none !important; list-style: none; margin: 0px; padding: 0px; background-image: url(" ");"="">Provides an effective method in solving physiological problems
| Guaranteed Content |
| Total Nitrogen (N):8 |
| Calcium Oxide (CaO):12 |
| Apple pear : |
| From the leaf: At fruit setting: 300-350 cc / 100 L During fruit formation: 300-350 cc / 100 L 7 - 10 days apart: 300-350 cc / 100 L |
| Potatoes : |
| From the leaf : After tuber formation: 300 cc / da 3 times with 10 days interval: 300 cc / da |
| Stone Fruits: |
| From the leaf : At fruit setting: 300-350 cc / 100 L During fruit formation: 300-350 cc / 100 L |
| Tomatoes, pepper, eggplant : |
| From the leaf : After the second generation flowers start: 250-300 cc / 100 L 3-4 applications with 10 days interval: 250-300 cc / 100 L |
Increases cell membrane formation and permeability
- Promotes carbohydrate replacement
- Facilitates carbohydrate transport to the roots
- Accelerates the growth of meristem tissues "" images="" play-exclusives.png");="" background-repeat:="" no-repeat;="" padding-left:="" 14px;="" background-position:="" 0px="" 7px;"="" style="box-sizing: border-box; outline: none !important; list-style: none; margin: 0px; padding: 0px; background-image: url(" ");"="">Provides an effective method in solving physiological problems
| Guaranteed Content |
| Total Nitrogen (N):8 |
| Calcium Oxide (CaO):12 |
| Apple pear : |
| From the leaf: At fruit setting: 300-350 cc / 100 L During fruit formation: 300-350 cc / 100 L 7 - 10 days apart: 300-350 cc / 100 L |
| Potatoes : |
| From the leaf : After tuber formation: 300 cc / da 3 times with 10 days interval: 300 cc / da |
| Stone Fruits: |
| From the leaf : At fruit setting: 300-350 cc / 100 L During fruit formation: 300-350 cc / 100 L |
| Tomatoes, pepper, eggplant : | |||||||||||
| From the leaf : After the second generation flowers start: 250-300 cc / 100 L 3-4 applications with 10 days interval: 250-300 cc / 100 L Ca Calcium Nitrate Solution Increases cell membrane formation and permeability
Method of Application :
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