Speedfol Flower & Fruit 1 Litre
Speedfol Flower&Fruit
(It is a high concentration suspension formulation containing NPK + 6 trace elements.)
Speedfol™ Flower&Fruit SC offers a well-balanced blend of essential nutrients. Speedfol™ Flower&Fruit SC is used during the generative period of the plant to prevent or correct nutrient deficiencies or imbalances resulting from excessive applications. Speedfol™ Flower&Fruit SC promotes flowering, fruit set and development. Speedfol™ Flower&Fruit SC contains high amounts of potassium. Potassium is one of the most important factors for quality and yield. It regulates the opening and closing of stomata, as well as CO2 assimilation and photosynthesis (sugar production) in the leaf. It ensures the transport and storage of photosynthesis products from the leaves to the fruit. It acts on more than 60 enzyme components. Potassium promotes the generative development of plants.
Element | %w/w | %w/v |
Total Nitrogen (N) | 9.2 | 13.6 |
Nitrate Nitrogen (NO3-N) | 4.4 | 6.5 |
Ammonium Nitrogen (NH4-N) | 1.4 | 2.0 |
Urea Nitrogen (NH2-N) | 3,4 | 5.1 |
Water solublePhosphorus Pentaoxide (P2O5) | 6.8 | 10.0 |
Water solublePotassium Oxide (K2O) | 18.2 | 27.0 |
Micro Element | ||
Boron (B) | 0.101 | 0.150 |
Copper (Cu) Fully chelated with EDTA | 0.021 | 0.031 |
Iron (Fe) Fully chelated with EDTA | 0.051 | 0.075 |
Manganese (Mn) All chelated with EDTA | 0.021 | 0.031 |
Molybdenum (Mo) | 0.005 | 0.008 |
Zinc (Zn) All chelated with EDTA | 0.051 | 0.076 |
Speedfol Flower&Fruit
Contents
*Biurea is low. All microelements are soluble in water.
Recommended Dose
Herb | cc/100L Water | Application Time and Number | |
Core Fruits (Apple, Pear, Quince, etc.) | 300 | It is applied during the petal drop period, when the leaves are fully developed, to encourage fruit set and fruit size. Repeat when necessary. | |
Stone Fruits (Cherry, Peach, Plum, Apricot) | 250 | It is applied during the exile period in spring, when the leaves are fully developed. The application is repeated when the shoots are between 20-30 cm and during the core hardening period to encourage fruit set and development. | |
Cabbage Broccoli and Cauliflower | 400 | It is applied 4-5 weeks after transplanting and until 2 weeks before harvest. | |
Cereals | 400 | Apply to completely cover the plant. Tillering period and grain formation period can be applied. Repeat when necessary. | |
Citrus | 350 | It is applied every 1-2 weeks during flowering and fruit development periods. Repeat when necessary. | |
Cotton | 400 | Apply to completely cover the plant. It is applied every 1-2 weeks during flowering and cocoon growth periods. The first application is made 1-2 weeks after the beginning of flowering. 4 applications are made. | |
Cucumber, Zucchini, Melon, Watermelon | 200 | Apply to completely cover the plant. It is applied every 1-2 weeks during flowering and fruit development periods. Repeat when necessary. | |
Onion, Garlic | 300 | It is started before tuber formation and applied every 2 weeks. | |
Grape | 300 | It is applied every 1-2 weeks after flowering and during fruit growth until the beginning of coloration. Repeat when necessary. | |
Large trees and fruit gardens (such as bananas and olives) | 250 | It is applied before flowering and after harvest, 1-2 weeks apart. | |
Corn, Sunflower | 400 | It can be applied when the plant is 50 cm tall and during the tassel formation period. | |
Ornamental Plants | 200 | It is applied to fully cover the plant every 7-14 days during the flowering period. Repeat when necessary. | |
Potatoes, Beetroot, Carrots | 400 | It is applied at 1-2 week intervals during the beginning of flowering and tuber formation, completely covering the plant. Repeat when necessary. | |
Strawberry | 300 | It is applied at 1-2 week intervals throughout the flowering and fruit development period, completely covering the plant. Repeat when necessary. | |
Tomatoes, pepper, eggplant | 300 | It is applied every 15 days, starting from the first flowering. Repeat when necessary. | |
open field vegetables | 200 | It is applied at 1-2 week intervals throughout the flowering and fruit development period, completely covering the plant. Repeat when necessary. | |
Forage Crops (Clover, Vetch, etc.) | 300 | It is applied during the shoot development period. | |